Discover Our Seasonal Menu

Benne Seed Bacon, House Made Sausage, Castelvetrano Olives, Pickled Shrimp, Smoking Goose Salami, Benton’s 24-Month Country Ham, Charred Brie, Quince Jam, Pickled Vegetables, Mustard, Crackers

Buttermilk Blue Cheese, Julianna Goat, Green Hill, Thomasville Tomme, Sea Salt Crackers, Spiced Nuts, Dried Fruit, Grapes, Seasonal Jam

SWV Sharp Cheddar Pimento Cheese, Butter Bean Hummus, Smoked Salmon Rillette, Sea Salt Crackers, Pickled Vegetables

Blackened Beef Tenderloin Tips, Blue Cheese Relish, Celeriac Puree, Red Pepper Emulsion, Chimichurri, Pickled Peppers, Green Beans, Celery Leaves

Steamed Moosabec Mussels, House-Made Tasso, Holy Trinity, Gumbo File, Creme Fraiche, Grilled Focaccia

Comeback Sauce, Preserved Lemon & Frisee Slaw

Cornmeal Dusted Fried Green Tomatoes, West Indies Lump Crab Salad, White BBQ Sauce, Goat Cheese, Marinated Tomatoes, Lemon Oil, Herb Salad

Braised and Shredded Rabbit Legs, Smoked Rabbit, Oyster Mushrooms, Italian Apron Ricotta Gnocchi, Carrots, Pearl Onions, English Peas, Rabbit Sausage, Roasted Rabbit Broth, Baby Kale

Smoked & Roasted Duroc Pork Belly, House BBQ Sauce, Vinegar Cabbage Slaw, Yukon Potato Puree, Sweet & Spicy Pickles

Comeback Sauce, Pickled Vegetables, Baby Greens, Preserved Lemons, Trout Roe, Creme Fraiche

Confit Dancing Bear Honeynut Squash, Citrus Supremes, Citrus Marinated Baby Beets, Honeynut Squash Puree, Pomegranate Molasses, Fried Sage, Lemon Oil, Black Walnuts

Dancing Bear Okra, Baby Kale and Frisee, Bacon Vinaigrette, Crispy Sea Island Peas, Goat Cheese Mousse, Pickled Green Beans, Heirloom Tomatoes, Sorghum-Black Garlic Molasses, Sweety Drop Peppers

Artisan Lettuce, Cucumber, Heirloom Tomatoes, Shaved Radish, Pickled Red Onion, Cornbread Croutons, Spring Herb Dressing

Honey Gem Lettuce, Fresh Parmesan Cheese, Cornbread Crumble, Dried Heirloom Tomatoes

Chai Spiced Creme Fraiche, Balsamic Reduction, Pepitas

Zavel Farms Grilled Delicata Squash, Purple Kale, Farro Verde, Sorghum Berries, Butternut Romesco, Dried Fruits, Local Oyster Mushrooms, Toasted Cashews, Apple Cider Gastrique

Cider Marinated Chicken Breast, Anson Mills Sea Island Peas, Braised Collard Greens with Benton's Country Ham, Carolina Gold Rice, Pickled Mustard Seeds, Grilled Cornbread, Smoky Potlikker Broth, Collard Green Dust

Cornmeal Dusted Rainbow Trout, VA Mills Yellow Grits, Conecuh Sausage, Gulf Shrimp & Crawfish, Shallots, Preserved Tomatoes

Joyce Farms Free Range Duck, GA Candy Roaster Squash Puree, Roasted DBAB Pears and Butternut Squash, Red Plums, Toasted Hazelnuts, Roasted Duck and Plum Jus, Fig Leaf Oil

Sixteen Peaks Wagyu Beef, Benton's Bacon, Smoked Onion & Garlic Jam, Bibb Lettuce, Tillamook Cheddar, Garlic Aioli, Brioche Bun, Herbed Fries

12 oz. Duroc Pork Chop, Green Tomato & Jalapeno Jam, Charred Baby Carrots & Green Beans, Tasso Spoonbread, Red-Eye Gravy Reduction, Fermented Red Pepper Emulsion

Seared 8 oz. Simpson’s Angus Filet of Beef, Idaho Potato Pave, Oyster Mushrooms, Melted Leeks, Chimichurri, Goat Cheese-Chive Butter, Roasted Chicken Demi, Leek Dust