“At Dancing Bear, modern Appalachian cuisine takes center stage, rooted in local tradition and elevated with contemporary flair. Known for its warm ambiance and award-winning cuisine, it’s an ideal spot for romantic dinners and special occasions. The bistro has earned national attention, including multiple Travelers’ Choice Awards from TripAdvisor and a spot on OpenTable’s list of the 100 Most Romantic Restaurants in the U.S.

About the Chef:

Executive Chef Jeff Carter brings deep regional roots and serious culinary pedigree to the table. His elevated approach to comfort food reflects the heart of the Smokies—warm, soulful and beautifully composed. In 2025, he was recognized by Cityview Magazine as the region’s top chef, sweeping first place in appetizer, entrée, dessert and overall experience.”