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Somm Vs. Somm Wine Dinner at The Bistro

Join us for an exciting evening where our GM and Sommelier, Matt Burk, challenges an old friend and rival, Blake Parrish, from Cherokee Country Club in a flavorful battle for the title of Top Somm!

How does it work?

We’ve asked Chef Jeff Carter and his culinary team to prepare a 5 course meal that Matt & Blake will both choose a wine to accompany each dish. You, the guests get to decide who picked the perfect pairing!

Dinner starts at 6:00pm

$125 +Tax & Gratuity ($162.19)

Menu coming soon.